Similar to many industries during the COVID-19 pandemic, the aquaculture and commercial fishing industries saw their share of trials, especially with the initial shutdown of restaurants and export markets. Read on for a current snapshot of these industries.
Expect New England’s lobster fishery to be above-the-fold news in 2019. Hank Soule, Manager at Sustainable Harvest Sector, reports on the interdependent nature of this valuable fishery and its outlook for 2019.
Over the past several decades, Northeast agriculture has continued to evolve and adapt, and will continue to do so well into the future. In this blog post, we look at what some of those changes to the Northeast’s overall agricultural landscape have been over the past 30 years.