From long lines to empty supermarket shelves, the onset of the COVID-19 pandemic in the spring of 2020 caused disruptions in our food system like we have never experienced in our lifetime. In this first installment of our Lessons from the Pandemic series, we take a look at the animal protein sector.
As we celebrate Earth Day, we at Farm Credit East wanted to highlight Northeast producers who have implemented environmentally friendly practices in their operations. We believe few are more committed to the health of our land, air and water than those who work farms, forests and waterways every day — and we want to share their stories!
Attracting talented staff, improving efficiency and keeping customers happy are a handful of things your business and Farm Credit East have in common. One more thing we have in common – technology’s importance in each of these areas.
Farm Credit East has recently taken on a number of new technology initiatives, with the core of each project remaining focused on our customers and how we can best serve them. Here are some of the technological enhancements we have underway at Farm Credit East to help our staff serve our customers better.