Discover an ag lender that works for you.

Farm Credit East is made in agriculture - a cooperative owned by the customers it serves. More than any other lender, we understand your unique credit needs and offer the specialized products, tools and services to help grow your success.
Board room with Farm Credit East logo
2026 Director Elections
Five candidates are seeking three Board of Director seats in the 2026 Director Elections.
potatoes and carrots in baskets at a farmers market stall with a sign that says "Fresh Local Produce"
2026 Farmers Market Grant
Farm Credit East is now accepting applications for its Farmers Market Grant program.
A display of red ripe Macoun apples - a sweet crisp eating apple from the Hudson Valley of New York State.
Webinar: 2026 Apple Industry Outlook
Join Farm Credit East, Horizon Farm Credit and Chris Gerlach of the U.S. Apple Association to discuss the future of the apple industry.

Latest News & Blog

Ripe juicy red apples in a container. Production facilities of large warehouse - grading, packing and storage of crops.
Press Releases

Northeast apple growers are invited to attend a free webinar hosted by Farm Credit East and Horizon Farm Credit on Thursday, April 16 at 12:00 noon. This webinar will provide a recap of the Northeast apple industry in 2025, as well as economic projections for the year ahead.

March 30, 2026

No other lender delivers more for your money

  • Deep agricultural expertise.

    In-field analyst reviewing plant in hand
  • Customer-owned and mission driven

    Dairy farmer next to his herd
  • Capacity to serve your needs.

    Tractor tilling through a picturesque Northeastern field
  • Supporting the future of agriculture.

    Female greenhouse grower pruning her flowers

Industry Trends & Education

Two oyster farmers checking mesh nets in the water
Reports

Discover key trends shaping the 2026 oyster industry in this Knowledge Exchange Partner article, 2026 Oyster Industry Outlook, Bob Rheault, Executive Director of East Coast Shellfish Growers Association dives into modern farming innovations, shifting markets, the future of this iconic seafood and how growers are adapting.

March 3, 2026

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